Mar
17
Event Time: 9.00am to 11.30am / Event Location: QCWT, Caves Rd, Stanthorpe

You’ll learn the tips and tricks of cooking with Seafood. Try your hand at a selection of seafood dishes such as whole baked fish, shuck and serve fresh oysters (3 ways) and prepare local red claw.
Phone 4685 5050 for bookings.

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